Pho A Dong
Vietnamese Restaurant
428 Fitzwilliam Street · Nanaimo, B.C. · (250) 741-8699
MENU
APPETIZERS – MON KHAI VI
1) Deep Fried Spring rolls (Cha gio) 5.95
3 deep fried pork spring rolls served with our house fish sauce.
2) Salad Rolls (Goi Cuon) 5.00
2 fresh rolls with prawns, pork slices, lettuce, and vermicelli
noodles, wrapped in rice paper. Served with our one of a kind peanut sauce.
Chicken only OR Prawns only OR Chicken & Prawns Salad Rolls 6.00
3) Deep Fried Wontons (Hoanh thanh chien) 5.00
7 deep fried wontons served with plum sauce
4) Deep Fried Prawns 7.00
(Tom chien bot) 7 prawns inside a soft batter, deep fried
and served with your choice of fish or plum sauce.
SOUPS – SUP
5) Wonton Soup M-7.50 L-8.50
(Hoanh thanh sup) Wonton dumplings in chicken broth.
6) Wonton Noodle Soup M-8.50 L-9.50
(Hoanh thanh mi sup) Wonton dumplings & noodles in chicken broth.
7) Wor Wonton Soup M-9.00 L-10.00
(Hoanh thanh tom rau sup) Wonton dumplings with prawns & assorted vegetables in chicken broth.
8) Hot & Sour Prawn OR Chicken Soup
(Canh chua tom/ga) M-10.50 L-11.50
Prawns or Chicken with bean sprouts, celeries, tomatoes,and pineapples in our delightful hot and spicy broth.
Served with a side of rice or vermicelli.
9) Hot & Sour Seafood Soup M-11.50 L-12.95
(Canh chua do bien) Prawns, crab pollock, squids, fish balls, bean sprouts, celeries, tomatoes, and pineapples in our hot and spicy broth. Served with a side of rice or vermicelli.
CURRY - CARI
10) Chicken Curry (Cari ga) 11.50
Chicken, potatoes, and carrots in a coconut cream curry. Served with a side of steamed rice or vermicelli noodles.
11) Beef Curry (Cari bo) 11.95
Beef, potatoes, and carrots in a coconut cream curry. Served with a side of steam rice or vermicelli noodles.
CHOW MEIN – MI XAO
12) Chicken Chow Mein (Mi xao ga) 11.50
Soft chow mein noodles stir fried with marinated chicken, sliced carrots & beansprouts
13) Beef Chow Mein (Mi xao bo) 11.50
Soft chow mein noodles stir fried with marinated beef, sliced carrots & beansprouts
14) Seafood Chow Mein (Mi xao do bien) 12.95
Chow mein noodles stir fried with prawns, squid, fish balls, crab pollock & assorted vegetables
15) Crispy Seafood Chow Mein 13.50
(Mi xao do bien don) Prawns, squid, fish balls, crab pollock & assorted vegetables served on crispy noodles with our house oyster sauce
VERMICELLI DISHES – BUN
All dishes served with shredded lettuce, cucumbers, carrots, fried onions & our house fish sauce.
16) Grilled lemon grass pork with vermicelli noodles (Bun, thit heo nuong) 10.95
17) Grilled lemon grass chicken with vermicelli noodles (Bun, ga uop sa nuong) 11.50
18) Grilled lemon grass beef with vermicelli noodles (Bun, bo uop sa nuong) 11.50
*Add 2 spring rolls ……………………………………. Add 3.50
19) Grilled lemon grass pork and spring rolls with vermicelli noodles 11.95
(Bun, cha gio, thit heo nuong)
*Substitute for chicken ……………………………….. Add 1.50
20) Grilled pork patty and spring rolls with vermicelli noodles (Bun, cha gio, nem nuong) 12.50
21) Lemon grass pork, spring rolls & grilled pork patty with vermicelli noodles 13.95
(Bun, cha gio, thit heo nuong, nem nuong)
22) Lemon grass pork, spring rolls & shrimp balls with vermicelli noodles 13.95
(Bun, cha gio, thit heo nuong, chao tom)
PHO - NOODLE SOUPS
All pho noodle soups are served with flat rice noodles and garnished with green onions & cilantro. Fresh bean sprouts, basil & limes are served on a side plate (excludes #31).
23) Pho Dac Biet M-9.95 L-10.95
Special beef noodle soups with rare or well-done beef slices, flank, tendons, tripe & beef balls
24) Pho Tai M-9.50 L-10.50
Beef noodle soup with rare or well-done beef slices
25) Pho Tai, Nam M-9.50 L-10.50
Beef noodle soup with rare or well-done beef slices & flank
26) Pho Tai, Sach M-9.50 L-10.50
Beef noodle soup with rare or well-done beef slices & tripe
27) Pho Tai, Gan M-9.50 L-10.50
Beef noodle soup with rare or well-done beef slices & tendons
28) Pho Tai, Bo Vien M-9.50 L-10.50
Beef noodle soup with rare or well-done beef slices & beef balls
29) Pho Ga M-9.95 L-10.95
Chicken noodle soup with chicken breast slices
30) Hu Tieu Dac Biet 10.95
Rice noodles with prawns, crab pollock, squid, pork meat & pork roll slices in chicken broth
31) Hu Tieu Kho (Dry Style Dish) 10.95
Prawns, crab pollock, squid, pork meat, pork roll slices & beansprouts on a bed of rice noodles.
Served with a house soy garlic sauce. A small chicken broth is served aside.
32) Banh Canh Dac Biet 10.95
Japanese udon noodle soup with prawns, crab pollock, squid, pork meat & pork roll slices in
chicken broth
33) Bun Bo Hue 11.95
Spicy hue rice noodle soup with beef flank, pork roll slices & pork brisket
RICE DISHES – COM
#34-36 rice dishes are served with shredded lettuce, carrot slices, cucumber slices & our house fish sauce.
34) Grilled lemon grass pork 10.95
(Com thit heo uop sa nuong)
35) Grilled lemon grass chicken 11.50
(Com ga uop sa nuong)
36) Grilled lemon grass beef 11.50
(Com bo uop nuong sa)
37) Spicy chicken stir fried with assorted vegetables (Com ga xao sa ot) 11.50
38) Spicy stir fried beef with assorted vegetables (Com bo xao sa ot) 11.95
40) Chicken Hot Pot (Com ga tay cam) 11.50
Marinated chicken, broccoli, royal mushrooms, lily flowers, and white onions cooked in a fish stock. Served with rice in a traditional clay pot.
41) Seafood Hot Pot (Com tay cam do bien) 12.95
Prawns, squids, crab pollock, broccoli, royal mushrooms, lily flowers, and white onions cooked in a fish stock. Served with rice in a traditional clay pot.
COMBINATION DISHES
PHAN TONG HOP
42) Ga uop sa nuong, cha gio, goi cuon 12.50
2 pieces of grilled lemon grass chicken, 2 spring rolls & 1 salad roll with rice OR vermicelli noodles. Served with peanut & fish sauce.
43) Goi cuon, cha gio, mi xao 10.95
2 spring rolls, 1 salad roll & chow mein noodles. Served with peanut & fish sauce.
44) Ga uop sa nuong, cha gio, tom chien 12.95
2 pieces of grilled lemon grass chicken
45) Tom chien, cha gio, mi xao 11.95
4 deep fried prawns, 2 spring rolls & chow mein noodles. Served with fish sauce.
VEGETARIAN DISHES
THUC AN CHAY
46) 2 Vegetarian salad rolls with tofu 5.50
47) Vegetarian Chow Mein (Mi xao chay) 11.50
Tofu and assorted vegetables stir fried with chow mein noodles.
48) Vegetarian Stir Fry with Rice 11.50
(Com chay) Tofu and assorted vegetables served with rice.
49) Hot & Sour Tofu Soup M-10.95 L-11.95
(Canh chua dau hu) Tofu, beansprouts, celeries, tomatoes, and pineapples in our hot and spicy broth. Served with a side of rice or vermicelli noodles.
50) Tofu Curry (Cari dau hu) 11.95
Tofu, potatoes & carrots in a coconut cream curry. Served with rice or vermicelli noodles.
SIDE ORDERS
Side of Rice OR Vermicelli noodles 2.00
Side of Rare beef slices (for Pho Soups) 3.00
Small Chicken Or Beef Broth 3.50
Side of steamed vegetable 2.50
Additional Sauces (i.e., peanut/fish/plum) 0.50 each
Additional side of beansprouts, basil & lime 1.00
Beverage
Vietnamese Ice Coffee (with condensed milk) 3.75
Vietnamese Hot Coffee (with condensed milk) 3.75
Vietnamese Black Coffee (iced or hot) 3.75
Coconut Juice 3.50
Fresh Lime Drink 3.50
Pop 1.75
(Coke, Diet Coke, Pepsi, Diet Pepsi, Ginger Ale, 7-Up, Ice Tea, Root Beer)
Juice 2.00
(Apple or Orange)
Herbal Tea 2.00
(Lemon Ginger, Chamomile, Peppermint, Acai Berry, Chai Spice)
BEER
Domestic Beer 4.50
(Kokanee, Budweiser, Phillips Slipstream Cream Ale)
Imported Beer 5.00
(Tsing Tao, Tiger Beer, Heineken, Corona)
WINE
White Wine
House White Wine
glass - 5.00, 1/2 L - 10.00, 1L - 18.00
Yellow Tail Souvignon Blanc
1/2 L - 15.00, 1L - 19.00
Red Wine
House Red Wine
glass - 5.00, 1/2 L - 10.00, 1L - 18.00
Yellow Tail Shiraz
1/2 L - 15.00, 1L - 19.00
VISIT US
428 Fitzwilliam Street · Nanaimo, B.C. · (250) 741-8699
© 2016