• Pho A Dong

    Vietnamese Restaurant

    428 Fitzwilliam Street · Nanaimo, B.C. · (250) 741-8699

  • MENU

    broken image

    APPETIZERS – MON KHAI VI

    1) Deep Fried Spring rolls (Cha gio) 5.95

    3 deep fried pork spring rolls served with our house fish sauce.

     

    2) Salad Rolls (Goi Cuon) 5.00

    2 fresh rolls with prawns, pork slices, lettuce, and vermicelli

    noodles, wrapped in rice paper. Served with our one of a kind peanut sauce.

    Chicken only OR Prawns only OR Chicken & Prawns Salad Rolls         6.00

                                                        

    3) Deep Fried Wontons (Hoanh thanh chien) 5.00

    7 deep fried wontons served with plum sauce

     

    4) Deep Fried Prawns                                        7.00

    (Tom chien bot) 7 prawns inside a soft batter, deep fried

    and served with your choice of fish or plum sauce.

    broken image

    SOUPS – SUP

    5) Wonton Soup                           M-7.50       L-8.50

    (Hoanh thanh sup) Wonton dumplings in chicken broth.

     

    6) Wonton Noodle Soup            M-8.50 L-9.50

    (Hoanh thanh mi sup) Wonton dumplings & noodles in chicken broth.

     

    7) Wor Wonton Soup M-9.00 L-10.00

    (Hoanh thanh tom rau sup) Wonton dumplings with prawns & assorted vegetables in chicken broth.

     

    8) Hot & Sour Prawn OR Chicken Soup 

       (Canh chua tom/ga) M-10.50 L-11.50

    Prawns or Chicken with bean sprouts, celeries, tomatoes,and pineapples in our delightful hot and spicy broth.

    Served with a side of rice or vermicelli.

     

    9) Hot & Sour Seafood Soup     M-11.50  L-12.95

    (Canh chua do bien) Prawns, crab pollock, squids, fish balls, bean sprouts, celeries, tomatoes, and pineapples in our hot and spicy broth. Served with a side of rice or vermicelli.

    broken image

    CURRY - CARI

    10) Chicken Curry (Cari ga) 11.50

    Chicken, potatoes, and carrots in a coconut cream curry. Served with a side of steamed rice or vermicelli noodles.

     

    11) Beef Curry (Cari bo) 11.95

    Beef, potatoes, and carrots in a coconut cream curry. Served with a side of steam rice or vermicelli noodles.

    broken image

    CHOW MEIN – MI XAO

    12) Chicken Chow Mein (Mi xao ga) 11.50

    Soft chow mein noodles stir fried with marinated chicken, sliced carrots & beansprouts

     

    13) Beef Chow Mein (Mi xao bo) 11.50

    Soft chow mein noodles stir fried with marinated beef, sliced carrots & beansprouts

     

    14) Seafood Chow Mein (Mi xao do bien) 12.95

    Chow mein noodles stir fried with prawns, squid, fish balls, crab pollock & assorted vegetables

     

    15) Crispy Seafood Chow Mein                              13.50

    (Mi xao do bien don) Prawns, squid, fish balls, crab pollock & assorted vegetables served on crispy noodles with our house oyster sauce

    broken image

    VERMICELLI DISHES – BUN

    All dishes served with shredded lettuce, cucumbers, carrots, fried onions & our house fish sauce.

     

    16) Grilled lemon grass pork with vermicelli noodles (Bun, thit heo nuong) 10.95

     

    17) Grilled lemon grass chicken with vermicelli noodles (Bun, ga uop sa nuong) 11.50

     

    18) Grilled lemon grass beef with vermicelli noodles (Bun, bo uop sa nuong) 11.50

    *Add 2 spring rolls ……………………………………. Add 3.50

     

    19) Grilled lemon grass pork and spring rolls with vermicelli noodles  11.95

    (Bun, cha gio, thit heo nuong)

    *Substitute for chicken ……………………………….. Add 1.50

     

    20) Grilled pork patty and spring rolls with vermicelli noodles (Bun, cha gio, nem nuong) 12.50

     

    21) Lemon grass pork, spring rolls & grilled pork patty with vermicelli noodles  13.95

    (Bun, cha gio, thit heo nuong, nem nuong)

     

    22) Lemon grass pork, spring rolls & shrimp balls with vermicelli noodles  13.95

    (Bun, cha gio, thit heo nuong, chao tom)

    broken image

    PHO - NOODLE SOUPS

    All pho noodle soups are served with flat rice noodles and garnished with green onions & cilantro. Fresh bean sprouts, basil & limes are served on a side plate (excludes #31).

     

    23) Pho Dac Biet                          M-9.95     L-10.95

    Special beef noodle soups with rare or well-done beef slices, flank, tendons, tripe & beef balls

     

    24) Pho Tai                                   M-9.50     L-10.50

    Beef noodle soup with rare or well-done beef slices

     

    25) Pho Tai, Nam                        M-9.50     L-10.50 

    Beef noodle soup with rare or well-done beef slices & flank

     

    26) Pho Tai, Sach                         M-9.50 L-10.50

    Beef noodle soup with rare or well-done beef slices & tripe

     

    27) Pho Tai, Gan                         M-9.50 L-10.50

    Beef noodle soup with rare or well-done beef slices & tendons

     

    28) Pho Tai, Bo Vien                  M-9.50 L-10.50

    Beef noodle soup with rare or well-done beef slices & beef balls

     

    29) Pho Ga M-9.95    L-10.95

    Chicken noodle soup with chicken breast slices

     

    30) Hu Tieu Dac Biet                                        10.95

    Rice noodles with prawns, crab pollock, squid, pork meat & pork roll slices in chicken broth

     

    31) Hu Tieu Kho (Dry Style Dish)                 10.95

    Prawns, crab pollock, squid, pork meat, pork roll slices & beansprouts on a bed of rice noodles.

    Served with a house soy garlic sauce. A small chicken broth is served aside.

     

    32) Banh Canh Dac Biet 10.95

    Japanese udon noodle soup with prawns, crab pollock, squid, pork meat & pork roll slices in

    chicken broth

     

    33) Bun Bo Hue                                             11.95

    Spicy hue rice noodle soup with beef flank, pork roll slices & pork brisket

    broken image

    RICE DISHES – COM

    #34-36 rice dishes are served with shredded lettuce, carrot slices, cucumber slices & our house fish sauce.

     

    34) Grilled lemon grass pork                         10.95

    (Com thit heo uop sa nuong)

     

    35) Grilled lemon grass chicken                   11.50

    (Com ga uop sa nuong)

     

    36) Grilled lemon grass beef                          11.50

    (Com bo uop nuong sa)

        

    37) Spicy chicken stir fried with assorted vegetables (Com ga xao sa ot) 11.50

     

    38) Spicy stir fried beef with assorted vegetables (Com bo xao sa ot) 11.95

     

    40) Chicken Hot Pot (Com ga tay cam) 11.50

    Marinated chicken, broccoli, royal mushrooms, lily flowers, and white onions cooked in a fish stock. Served with rice in a traditional clay pot.

     

    41) Seafood Hot Pot (Com tay cam do bien) 12.95

    Prawns, squids, crab pollock, broccoli, royal mushrooms, lily flowers, and white onions cooked in a fish stock. Served with rice in a traditional clay pot.

    broken image

     

    COMBINATION DISHES

    PHAN TONG HOP

     

    42) Ga uop sa nuong, cha gio, goi cuon       12.50

    2 pieces of grilled lemon grass chicken, 2 spring rolls & 1 salad roll with rice OR vermicelli noodles. Served with peanut & fish sauce.

     

    43) Goi cuon, cha gio, mi xao                        10.95

    2 spring rolls, 1 salad roll & chow mein noodles. Served with peanut & fish sauce.

                                 

    44) Ga uop sa nuong, cha gio, tom chien    12.95

    2 pieces of grilled lemon grass chicken

     

    45) Tom chien, cha gio, mi xao                     11.95

    4 deep fried prawns, 2 spring rolls & chow mein noodles. Served with fish sauce.

    broken image

     

    VEGETARIAN DISHES

    THUC AN CHAY

     

    46) 2 Vegetarian salad rolls with tofu            5.50

       

    47) Vegetarian Chow Mein (Mi xao chay) 11.50

    Tofu and assorted vegetables stir fried with chow mein noodles.

     

    48) Vegetarian Stir Fry with Rice                 11.50

    (Com chay) Tofu and assorted vegetables served with rice.

     

    49) Hot & Sour Tofu Soup         M-10.95 L-11.95

    (Canh chua dau hu) Tofu, beansprouts, celeries, tomatoes, and pineapples in our hot and spicy broth. Served with a side of rice or vermicelli noodles.

     

    50) Tofu Curry (Cari dau hu) 11.95

    Tofu, potatoes & carrots in a coconut cream curry. Served with rice or vermicelli noodles.

    SIDE ORDERS

    Side of Rice OR Vermicelli noodles         2.00

    Side of Rare beef slices (for Pho Soups)        3.00

    Small Chicken Or Beef Broth            3.50

    Side of steamed vegetable                2.50

    Additional Sauces (i.e., peanut/fish/plum)           0.50 each

    Additional side of beansprouts, basil & lime        1.00

    Beverage

    Vietnamese Ice Coffee (with condensed milk) 3.75

    Vietnamese Hot Coffee (with condensed milk) 3.75

    Vietnamese Black Coffee (iced or hot) 3.75

    Coconut Juice 3.50

    Fresh Lime Drink 3.50

     

    Pop 1.75

    (Coke, Diet Coke, Pepsi, Diet Pepsi, Ginger Ale, 7-Up, Ice Tea, Root Beer)

    Juice 2.00

    (Apple or Orange)

    Herbal Tea 2.00

    (Lemon Ginger, Chamomile, Peppermint, Acai Berry, Chai Spice)

    BEER

    Domestic Beer 4.50

    (Kokanee, Budweiser, Phillips Slipstream Cream Ale)

    Imported Beer 5.00

    (Tsing Tao, Tiger Beer, Heineken, Corona)

    WINE

    White Wine

    House White Wine

    glass - 5.00, 1/2 L - 10.00, 1L - 18.00

    Yellow Tail Souvignon Blanc

    1/2 L - 15.00, 1L - 19.00

     

    Red Wine

    House Red Wine

    glass - 5.00, 1/2 L - 10.00, 1L - 18.00

    Yellow Tail Shiraz

    1/2 L - 15.00, 1L - 19.00

  • VISIT US

    428 Fitzwilliam Street · Nanaimo, B.C. · (250) 741-8699